This contributes to high-quality, sustainably sourced foods. It looks great in your kitchen, and it produces no plastic waste. Vegan, and does not contain GMOs.ĬONVENIENCE THAT LASTS: KosherOur organic coconut syrup is a glass bottle that can be poured. OurIt is made with only organic granulated coconut Sugar and water. Pure Ingredients: ItCoconut nectar is rich and delicious. WhetherIt is also a great sugar substitute for baking and cooking. DESCRIPTION: Ceres Organics Coconut Nectar Syrup is the sweet sap from the flower of organically grown coconut palm trees. MULTI-USE: ItCoconut nectar can be used as a sweetener for many purposes! ThisOur nectar is the perfect solution for pancakes, alternative coffee sweeteners, or rich dessert toppings. SimilarIt is then simmered until it thickens and becomes molasses-like. The Benefits of Coconut Flower Nectar Coconut Magic GET CLEAR AND ENERGISED BRAIN POWER AND ENERGY with healthy fats and food to nourish your body and brain. HOW IT’S MADE Wildly Organic’s Coconut SyrupCoconut blossom nectar, which is similar to maple syrup, is made from fresh sap from coconut tree blooms. This is food as it was intended to be eaten.WeĪlso known as, it has a buttery, caramel-like taste and thick consistency that make it a great substitute for maple syrup, honey, and agave. WeWe are champions for clean, minimally-processed foods from reliable growers and sources. We believe that our products can help people feel good about food and connect with others through food.FromWe believe that food should be closer to its natural origins.
NutritionOur products range from organic coconut oils to raw cacao products. Is our mission - that’s why we offer a variety of foods that support healthy bodies and families from the inside out.
Help people live happier and healthier lives. YouOur syrup is a healthy option, even when used in place of honey or agave syrup, maple syrup, or Molasses. Coconut flower nectar can be used as a natural sweetener in tea, coffee, baking, or (our personal favorite), as a syrup over pancakes, toast or ice cream. ThisYou can use our nectar to make homemade granola, apple crisp, or gluten-free cinnamon rolls. ThisThe sap of a tree is simmered until it thickens and becomes very concentrated to make syrups.TheseAlternative sweeteners are great for topping desserts, ice creams, pancakes, oatmeal, and other sweet or savory foods. Our buttery, caramel-like syrup is most similar in taste and consistency to molasses, but it’s akin to maple syrup in the way it’s made. Made from coconut tree flowers sap which then lightly evaporated to become a delicious syrup. Glass BottleOrganic coconut syrup, also known as coconut nectar, can be made from fresh coconut tree blossom sap. Natural and high-quality sweetener applicable to all your recipes.
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